Burger forming machine can make hamburger patty, chicken nuggets, chicken or beef steak, pumpkin patty, which are suitable for KFC or McDonald.automatically perform various procedures such as meat filling, forming and outputting.It can form the products such as hamburger patty,chicken nugget,meatble,etc.,which meets the needs of fast food industry.
Features:
Medium production capacity:200~600kg/h,suitable for middle- and
small-scale factories;
Quick-change moulds,meets the changing market demands and there are a various
products ' shapes for your choice;
High quality products;
The screw-driven conveyor ensures the minimum breakage of raw materials;
The formed products have a good meat taste;
Hydraulic filling ensures the good shape and the consistent weight of the products;
The main components adopted are products of famous brands,which ensures
the normal production and reduces the failure of the machine;
PLC and touch screen make operation convenient and reliable;
Modularization design makes it easy and convenient to repair;
Stainless steel and nonmetal materials make the product safe;
The machine meets the food hygiene and HACCP demand.
Technical parameter
Belt width Power | 400mm 11.12KW |
Production capacity | About 200-600kg/hour |
Stroke Times | 15-55 times/minute |
The thickness of product | 6-25mm |
Weight Error | ≤1% |
The maximum diameter | 135mm( for round burger ) |
Filling pressure | 3-15Mpa adjustable |
Overall dimension | 2828×830×2136mm |